A classic banana bread recipe is always a treat, but this three-ingredient version has a lot going for it: namely that it's ...
Besides adding a sweet and fruity flavor to the bread, bananas also bring a lot of moisture to the batter. If used in ...
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Banana Chocolate Cake Bread
Banana Chocolate Cake Bread is the perfect combination of sweet banana flavor and rich chocolate in a soft, moist loaf.
Banana bread is a classic quick bread that's as easy to make as it is to eat, but you can give it an easy upgrade with this ...
Spoon the cake mixture into the loaf tins and bake in the oven for ... or cover the loaves loosely with aluminium foil. Leave the banana bread to cool in the tins, then turn out and serve in ...
What you need 250g plain flour 1 tsp baking soda ¼ tsp salt ½ tsp cinnamon 120g of softened butter 150g dark brown sugar 2 ...
Put the banana loaf back in the oven for another 20 minutes, or until a skewer comes out clean when inserted. Let the banana bread cool down before you start slicing it into pieces. Helen ...
Once the loaf was in the oven, I kept a close eye on it and actually pulled the banana bread out about 10 minutes early. The exterior was starting to look quite dark and slightly caramelized.
The combination of fall spices creates a nutty and earthy taste, while the sweetness of the chocolate enhances the rich ...