The author was given a tour of the West Columbia food preparation facility operated by Maurice’s Piggie Park BBQ last year on behalf ... Hefty racks of pork, chicken and ribs, many doused ...

COLUMBIA — When Sean Kim first arrived in Columbia in 1994, he was eager to try a plate of famed Carolina-style barbecue, so his brother introduced him to Doc's BBQ and Southern Buffet.

A new barbecue restaurant opened last spring in Sauk Rapids. House BBQ Ribs in Sauk Rapids offers an extensive menu of ...

Burnt ends, whole hogs, smoked brisket or dry-rub ribs ... BBQ founder Jonathan Bender told CNN Travel. Billed as the “world’s first museum of barbecue,” its location in Kansas City ...

For Como Smoke and Fire, a barbecue restaurant with locations in north and south Columbia, this means meat trimmings, trash and other food waste piling up inside and outside of the building.

Museum of BBQ Humans have been cooking over open flames for at least 780,000 years. Even today, few can resist the tantalizing aromas and umami-packed flavors of tender baby back ribs or melt-in ...

So, when the B&B cooks for the Monday Meal on October 21st heard that some of the evening’s diners said that the meal’s BBQ ribs were on par with ribs served at the best BBQ restaurants in the ...

Missouri football has lost two key rotational pieces on its defense. Outside linebacker Khalil Jacobs and defensive end Joe Moore III are both out for the remainder of the year due to unspecified ...

Includes reviews of Columbia Honda from DealerRater. Want to share your experience with this dealership? Courteous treatment, careful listening, prompt answers to any questions, willingness to ...

Opening a barbecue restaurant may not seem like a typical backup plan for a business school graduate, but for 24-year-old Benny Slan, it was a natural fit. After graduating from Carleton ...

Before the West Columbia facility burned last weekend, it was producing a ton of barbecue a day, and seven tons a week.