Researchers from the United States and Germany have discovered a peptide that makes barley in the most important barley-growing region of the United States more susceptible to leaf blotch disease. The ...
Global agriculture faces mounting pressure from fungal pathogens that can devastate staple crops. Researchers have now taken an early but notable step toward strengthening plant defenses by modifying ...
The barley diversity panel growing at the John Innes Centre farm, Norfolk, UK. Different types of barley recruit distinct communities of soil microbes to grow around their roots by releasing a custom ...
A genome-wide association study of 334 barley accessions combined with spatiotemporal transcriptomics reveals that asymmetric ...
A multiyear Tunisian study finds that irrigating barley with treated wastewater for up to three consecutive cycles increases ...
The 200-year-old malting barley variety 'Chevalier' was for a long time world-leading in beer brewing and is thought to have originated from a single plant. In a new study, Swedish researchers from ...
Different types of barley recruit distinct communities of soil microbes to grow around their roots by releasing a custom mix of sugars and other compounds, according to a new study. Different types of ...
The 200-year-old malting barley variety 'Chevalier' was for a long time world-leading in beer brewing and is thought to have originated from a single plant. In a new study, researchers have ...
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