The bread: The main ingredient in this winter bread pudding recipe is, obviously ... the apple is one of the world’s most ...

so much so that she once had a royal reporter write that 'Darren makes the best bread and butter pudding in the world,'" McGrady wrote in an excerpt of his 2007 book, "Eating Royally: Recipes and ...

James Martin made his classic bread and butter pudding with standard white bread, but people can also use croissants if they prefer. Known to be one of the best puddings to eat for Sunday lunch ...

Label your bread pudding: An overstuffed freezer can lead to mystery items, so be sure to label and date your bread pudding.

This rich, hearty casserole is a cross between a vegetable gratin and savory bread pudding. Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author. In addition ...

Once again, the GOAT—Ina Garten—comes to the dessert rescue with her Brownie Pudding recipe. I whipped up this dreamy dessert ...

For this recipe you will need two 1.5 litre(2½ pint) plastic pudding basins with lids. Soak the sultanas, raisins, currants, figs, peel, apricots and cherries in the brandy overnight, giving it a ...

One of our best bread pudding recipes uses croissants instead of standard bread, which is mixed with vanilla bean–infused milk and chocolate, and served with ice cream. The croissants provide a ...

Serve with extra custard, if desired. Using stale bread for this pudding is better than using fresh bread, because it is better at absorbing the liquid. Some supermarket loaves can remain too soft ...