Total Time Prep: 5 min. Bake: 3 hours Makes 8 servings Ingredients 1 bone-in beef ...

prime rib, aka standing rib roast, is a larger, bone-in cut that includes the rib eye, whereas the smaller rib eye roast can be purchased boneless or not. This recipe calls for a five-pound ...

A standing rib roast or prime rib is a holiday dinner classic ... More: Breakfast casseroles are a Christmas morning staple: ...

We all know that beef and red wine pair comfortably together like old friends, but what grape variety balances best with a ...

River carnivores have spoken, and when it comes to prime rib there was one spot that proved a cut above the rest.

Even for the seasoned cook it can be a bit of a juggle with a roast meal, getting everything cooked and served hot. Warming the plates is essential and something my mother wouldn’t dream of not ...

According to chef Michel Mina, "The great thing about doing a whole rib roast is that you don't ... Food & Wine's guide to prime rib has recipes to satisfy every diner.