We may receive a commission on purchases made from links. While Italian cuisine tends to be known for its tomatoes, basil, and mozzarella, there's an ingredient known well in Italy that also deserves ...

Easter is approaching, and Italian lemon cream cake is a perfect ending to a holiday feast. A cake mix makes this recipe easy. It’s light, lemony and delicious. I made this for a double birthday party ...

Preheat the oven to 350 degrees. Butter, line with parchment paper and flour 3 (9-inch) round cake pans. Set aside. In an electric mixer, cream the sugar, butter and shortening together. Add the egg ...

Let’s start with the ricotta filling: It’s light, airy, and cheesecake-esque. It also helps balance out the richness of the ...

As seen on the cover, and later devoured by Inlander Health & Home staffers, this luxurious cake is tall and dense. Requested by a customer during Doris Sandstrom's time as a wholesaler, this cake can ...

Tom Leiker asked about making Italian cream cake at home. Several readers sent their recipes — most were identical to the one printed below, from Betty Murphy. Thanks to all of you for responding. Tom ...