For this recipe I took my favorite vanilla boxed cake mix. Then I added in a box of butterscotch pudding mix. Make sure to use instant pudding whenever you are adding it to a cake mix. box of vanilla ...

For step by step photos and instructions showing how to make this cake, please see the original recipe: Butterscotch Cake ...

The rich butterscotch flavor from a caramel apple ... shares caramel apple dump cake recipe on her YouTube channel. In a surprising twist, this recipe uses salted butter instead of the unsalted ...

Place the cake in the fridge to set for at least an hour before slicing and serving with a good drizzle of any remaining butterscotch sauce. Preheat the oven to 150°C fan/170°C/gas mark 3.