A simple added ingredient transforms a traditional bundt cake into a rich ... the powdered sugar and cocoa powder. Whisk to ...

Grease and line a 23cm/9in round springform cake tin. Melt the butter and ... until pale and thick. Fold in the chocolate mixture and cocoa powder. Whisk the egg whites with clean electric beaters ...

Run a knife around the edges of the pan to gently release the cake. Dust the top with cocoa powder and serve with whipped cream if you wish. Your delicious chocolate cake is now ready to eat and ...

Spread frosting on each cake layer. Top with the final layer and spread frosting on top and sides. Serve decorated with chocolate and cherries. Sift sugar, cocoa powder, and salt into a large bowl.

From rich and gooey Double Chocolate Chunk Brownies to dense and fudgy Chocolate Loaf Cake, cocoa powder is an unsung hero in ...

Unlike regular flour, which can leave powdery patches on the cake and harden its exterior, cocoa powder blends in and enhances chocolate cake. Stewart takes the reverse approach to Claire Saffitz and ...

Mary Berry's chocolate traybake includes grated beetroot which makes for a beautifully moist, sweet cake. It’s topped ... Add the cocoa, flour, baking powder and sugar. Stir a little using ...