Garten later penned a column for Martha Stewart Living and secured her first book deal with Stewart's help after bringing a publisher to her specialty food store, The Barefoot Contessa.

For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.” As Garten serves her famous ...

Training Day Dinner. Ina helps serve up a meal for local volunteers. She prepares grilled bread with prosciutto, potato salad, barbecue pork ribs and pear and ...

From her iconic engagement roast chicken to outrageous brownies and rich lemon bars, Ina Garten’s recipes stand the test of time. The Barefoot Contessa has visited the TODAY kitchen too many ...

NEW YORK (AP) — Long before Ina Garten's Barefoot Contessa mini-empire of bestselling cookbooks and TV shows ever took off, she found herself at an airport, wanting to learn to fly. It was the ...

Ina Garten amps up canned cranberry sauce with apples, pecans and raisins. Get the Barefoot Contessa's recipe for chunky cranberry sauce. Ina Garten swears by this Thanksgiving hack. Get the ...

Ina Garten has built a career as the Barefoot Contessa, making simple, good food that people can eat at home. There are the TV shows, more than a dozen bestselling cookbooks, and it all started ...

not least when in 1978 she spotted an ad in The New York Times and on a whim bought a little specialty food store in the Hamptons called The Barefoot Contessa. Readers will learn about her chilly ...