Flaky puff pastry and thinly sliced apples come together to create a dessert that looks special but is surprisingly easy to ...

Puff pastry might be the most underrated secret weapon in your freezer. Those golden, buttery layers shatter at the first ...

1. Thinly slice apples and place them in apple juice. 2. Place apple slices on a microwave safe plate and microwave for about 30 seconds until pliable. 3. Cut thawed puff pastry into six equal strips.

Pandowdy is fun to say but it’s even more enjoyable to eat. This easy apple dessert features a spiced apple filling that’s “dowdied” up with a puff pastry topping (hence the historic name, which is ...

The thing about a great breakfast pastry is that it works well with coffee and tea, which also makes it do double duty for ...