Discover an Indian street-food-inspired cauliflower recipe prepared in a traditional village setting. This vegetarian cooking ...

Made in India: Recipes from an Indian Family Kitchen is a collection of UK-born Meera Sodha's family heirlooms in the form of recipes that have been passed down through generations, from one woman to ...

KHAMGAON, India – Pork rinds. Dried squirrel. Spicy fish eggs. Dalit Kitchens of Marathwada is part anthology, part cookbook and part rebuke to readers, who may presume Indian food is largely ...

An apple a day may keep the doctor away, but in the Indian hills, the fruit can do considerably more than sit in a lunchbox.

This comforting and aromatic vegetarian curry from chef Jes Thomas is enriched with coconut milk and filled with canned chickpeas, potatoes, and caulifower. Tandoori chicken is one of the world's most ...

Growing up, I vividly recall my paternal grandmother making seviyan by hand. In a matter of minutes, the simple dough made with refined flour and water would turn into fine, thread-like strands of ...

A family-owned restaurant is bringing Indian food to the outer edge of southwest Fort Worth. Called Turmeric Indian Cuisine, it's a newly-opened spot in a shopping center near Chisholm Trail Parkway ...

Karla is a lifestyle journalist with more than 20 years of experience in food, drink and travel coverage. She has worked at Vogue, The New York Observer, Women's Health, and Tatler Philippines — among ...