Tea leaves trap heavy-metal contaminants. Researchers at Northwestern University have demonstrated that brewing tea helps ...

What steps can be taken to reduce food contamination and foodborne illnesses? This is what an upcoming study funded by the ...

The presence of a strong, unpleasant odor in food is an indication that bacteria has contaminated the food past the point of ...

The rise of the smart snack is changing how kids eat after school as technology drives innovation in the food industry. Snack ...

An Air Force veteran turned entrepreneur built a vertical farming company from scratch, risking it all to merge technology with sustainable food.

Food tech investment may have declined along with overall venture capital, but Bluestein Ventures is not letting that slow it down. The Chicago-based early-stage venture capital firm closed on $45 ...

It's happening: The robots are taking our jobs. No sick days, bathroom breaks, and no more curly hairs in your buns. Just cold, hard efficiency. More specifically, BurgerBot is a new fast-food joint ...

T he food processing industry has seen significant advancements driven by several different factors. These factors include technology innovations, sustainability efforts, and improved efficiency and ...

"I love meeting new people every day, the social interaction, and I get to work from home," one grandmother told TODAY. Restaurants with drive-thrus may have found a high-tech solution to staffing ...

LOS ANGELES, Aug. 21, 2025 (GLOBE NEWSWIRE) -- AgTech Breakthrough, a leading market intelligence organization that recognizes the top companies, technologies and products in the global agricultural ...

It would seem that what is old is new again: over the past decade, the Food as Medicine (sometimes referred to as the Food Is ...

Precision fermentation, a type of synthetic biology, uses genetically modified organisms to produce consumable products. Because this technology is new and just starting to scale, consumers may still ...