This is a fermented drink, traditionally made with cow’s milk or goat’s milk. It is made by adding kefir grains to the milk. These are not cereal grains, but grain-like colonies of yeast and ...

Ceredigion-based Chuckling Goat has gone from selling its goat milk-based Kefir to launching a microbiome test kit with the University of Cambridge. "We basically examine everything that's going ...

Meet kefir, a fermented drink that is usually made from cow’s or goat’s milk and kefir grains. For lactose intolerant people, ...

Based in Ceredigion in Wales, the couple started making kefir from goats milk in 2014. Since then their business has grown by 1000% and they have expanded from one goat to a herd of 70.

The team found the DNA of goats and fermenting microbes from ... “The related fermented milk product, kefir cheese, became an important part of the Xiaohe culture and spread further in inland ...