I served this chowder as part of a cocktail buffet party on a cold fall night. I was looking for one dish to serve as an anchor of sorts -- something that was more than bite-sized, but not a ...

This chowder brings together those old pals Swiss cheese and ham, and blends them into a wonderfully creamy bowl of broccoli goodness. It's thick, creamy, and full of flavor. Thanks to the ham and ...

This easy ham and cheesy slow cooker chowder is a soup hearty enough to be a main meal, and wow, is it tasty. You can use up leftover ham or buy ham steaks and cut them into cubes. For the potatoes, ...

NEW ORLEANS — Corn and Ham Chowder - I took Thanksgiving ham (as well as turkey) cut them up, portioned them out and froze those portions in freezer bags. And now I just take them out as needed to use ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Steps: Melt 1 T. of butter in a soup pot over medium-high heat. Add the ham; cook, stirring often, until fragrant, 3 minutes. Stir in the corn, onion and potato. Cook, stirring often, 3 minutes. Add ...

I made sweet potato and ham chowder last week for a class I was teaching at Southern Home & Kitchen — and it was a big hit. 1. Heat 2 tablespoons of the butter and the oil in a 4-quart soup pot over ...

Using the back of a knife and working over a medium bowl, scrape the corn cobs to release any pulp and juices; reserve the cobs. In a medium soup pot, heat the oil. Add the onion and cook over ...