These tender, juicy, and flavor-packed oven-baked BBQ baby back ribs from recipe ... Preheat the oven to 350 F. Use a knife ...

Dreaming of tender, smoky back ... oven temperature up to 375 degrees and cook for more than 1.5 hours. Larger, fattier ribs ...

Short ribs make a decadent option when you're looking for hearty meal. Use the oven to cut down on hands-on efforts and sit ...

If you’re looking to augment your customary Thanksgiving menu, consider these six recipes from “When Southern Women Cook: History, Lore, and 300 Recipes." ...

Place in the oven and bake for 30 minutes, turning halfway through, until crisp and golden-brown. To serve, cut the ribs into single-rib portions and arrange on a large platter. Scatter over the ...

I like to get my hands in and rub everything in, then tip the ribs onto the baking tray and spread them out in a single layer. Cook in the oven for 45 minutes. Meanwhile, mix all the ingredients ...

Below is the recipe as prepared by Chef Cindy Gahai: Preheat the oven to 180°C. Season the ribs by rubbing with Dijon mustard, paprika, salt and pepper, then arrange ribs in a baking dish.

Fried wings are the go-to food for the big game, but oven-baked wings are fast ... pan so the fat drips down (optional). 6. Bake the wings at 350 degrees for 1 hour, turning them over halfway ...

Let it all come up to a gentle simmer, then transfer the whole lot to the warmed dish, stir it once and then bake, without covering, on the centre shelf of the oven and set a timer for 20 minutes.