spread onto crust. Refrigerate 4 hours or until firm. Healthy Living: Save 40 calories and 7g of fat per serving by preparing with Reduced Fat OREO Cookies, PHILADELPHIA Neufchatel Cheese and COOL ...
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OREO Cheesecake Filling
Make the OREO cookie cheesecake crust before starting the cheesecake filling ... It makes the cheesecake filling slightly firmer than a soft cream cheese brand like Philadelphia cream cheese. Step 2: ...
Like the Philadelphia mini cheesecakes recipe, my mini cheesecake recipe does ... Or, smash up Oreos for a tasty Oreo crust. There's a variety of toppings for these little cheesecakes. Fruits are ...
Pour over crust. BAKE 40 min. or until center is almost set. Cool completely. Refrigerate 4 hours. Use foil handles to lift cheesecake from pan before cutting to serve. Top with pie filling.