Then transfer the sliced potatoes to a bowl ... After baking, turn off the oven and leave the chips inside to cool down. Once ...

Either way, if you're going to make your own potato chips, then you may want to opt for using the oven so that you don't have ...

I’ve tested and tasted many potatoes. I believe I’ve found the techniques everyone needs to know when making oven chips. First, it’s all about prepping your potatoes correctly. When you cut ...

With all the different ways to prepare potatoes, consider making cottage fries. They're delicious, easy to make, and suitable ...

Beetroot chips are rich in antioxidants and fibre content that helps improve digestion. It is a healthier alternative to ...

Describing potatoes as a "gastronomic phenomenon", they can be roasted, turned into creamy mash, or made into beloved chips, which can come in all shapes and sizes. There are skinny fries and ...

Preheat the oven to 220C/200C Fan/Gas 7. Slice your potatoes into evenly-sized, chunky chips (about the thickness of your index finger). Place the sliced potatoes in a bowl of cold water to soak ...