Cream cheese can be a delicious and tangy thickener for mashed potatoes so it stands to reason that it can also be used to add body to your favorite silky potato soup recipes — right? The answer is ...

Whether you like 'em mashed, baked, fried—or all of the above—we've got russet potato recipes for serious spud lovers.

Just before serving, bring the soup to a simmer and vigorously whisk in the whipped ... verts with cream of california cepe mushroom and crispy shallots; garnet sweet-potato mille-feuille with ...