Are you looking for a cake recipe this holiday season? Try one of these recipes from our Cake Bake Off. This week I will ...

If you're new to the magical cake trend, this simple recipe creates a 3-layer cake from a single batter. The bottom layer is ...

Inspired by the recent gift from my friend, I decided to experiment with adapting my go-to pecan pie recipe into ... Reserve ...

Inspired by traditional velvet cake techniques, this white velvet cake variant uses egg whites and cake flour to achieve a ...

All-purpose flour can be substituted for cake flour. Although cake flour will create a softer, lighter cake, you won’t lose ...

Preheat the oven to 350°F (180°C). Line the bottom of a 9 by 13-inch (23 by 33 cm) baking pan with parchment paper and grease ...

"What can I bring?" you ask your Thanksgiving hosts. "Can you bring dessert?" they reply. "But don't bring pie. We've got pie ...

Go into most grocery stores and restaurants and you’re likely to see gluten-free foods on the shelves and gluten-free dishes ...

For example, butter coats the flour ... Grease and flour a 9-by-12-inch oblong baking pan or three 8-inch round cake pans.

4: Scoop mixture into lightly sprayed muffin pans, filling 2/3 full. Bake until nicely brown on top, about 18 minutes for ...

75th St. (Grand Crossing): A sweet potato pie combined with a two-layer caramel cake from ... offers 6- and 9-inch ...

We know a thing or two about fancy Christmas cakes —they’ve been on the cover of the December issue of Southern Living for ...