Get the Classic Chili recipe. There's really nothing more comforting than a steaming hot bowl of tomato soup. We prefer using canned tomatoes rather than fresh because they tend to be packed in ...

It's rich, thick, with the perfect balance of sweetness, tartness, and a hint of heat. With its creamy texture and smooth ...

One of the best things about simple tomato soup is that you can upgrade it in a million ways. One of the easiest and best?

This recipe ... tomato soup. You can smell it, which is kinda the best, then taste it, and then you have risen into the heavens. You can look down at all the losers still just eating canned ...

Matty Matheson’s homemade tomato soup recipe takes things up a notch by ... You can look down at all the losers still just eating canned soup (even though it’s delicious) like, Come on!

This recipe has not one, but two shortcuts: First it’s made with canned biscuits for the dumplings ... Try it with scallops, shrimp, and crab legs. Tomato soup is a great appetizer or side ...

The new additions to Amy’s Kitchen’s offerings can be purchased nationwide for $3.99-$4.99 a can. This soup rollout is ...

One way to save money was to use canned goods, which were relatively inexpensive. In the 1940’s Campbell’s published this recipe on their class Condensed Tomato Soup can making it a popular dessert ...