What is it about Ina Garten? The “Barefoot Contessa” chef and entrepreneur inspires a kind of devotion that few celebrities achieve. It’s not just that people love her recipes, her shows and her ...

The Institute of Culinary Education Focaccia starts with a classic foundation of yeast, water, and flour. Pressing into the dough with your fingertips gives the bread its signature dimples ...

There's nothing like the taste of fresh baked bread, but the salty bite of a Black Olive and Rosemary Focaccia Bread will take your breath away. This focaccia bread can be made at any time of the year ...

Shredded parm doesn’t melt well and their garlic bread now is so juicy,” one commenter wrote. Another Reddit user, meanwhile, reminisced about Whole Foods’ in-house focaccia bread ...

But, like most that appears only to glitter, the Barefoot Contessa's trajectory hasn't always been lined with gold alone. The brick-and-mortar store Barefoot Contessa, which eventually became ...

The series of stretches and folds I can deal with, but the waiting around for several days to finally have warm, fluffy bread is beyond grating. For this reason, I shelved my favorite focaccia ...

NEW YORK — Long before Ina Garten's Barefoot Contessa mini-empire of bestselling cookbooks and TV shows ever took off, she found herself at an airport, wanting to learn to fly.

Robot Era, a rising name in the humanoid robot space, has captured the attention of tech enthusiasts again with a new stunt. After showcasing its XBot-L humanoid strolling along the Great Wall of ...

Below Deck Sailing Yacht charter guest Dr. Contessa Metcalfe called out Chef Cloyce Martin’s cooking. The Married to Medicine alum was the first primary guest of Below Deck Sailing Yacht Season 5.