Now for what Garten calls the “good stuff”: goat cheese, sour cream, and more ingredients to make it extra creamy and ...

Plain scalloped potatoes are great to begin with. But topped like a loaded baked potato? Exponentially better. Incorporating some of the bacon fat into the cream mixture introduces a welcome ...

Get Ina Garten aka the Barefoot Contessa's recipe for perfectly flaky, buttery pie crust, as seen on The TODAY Show. Prepare make-ahead scalloped potatoes as a side dish for a holiday feast.

Think: fresh and bright spring salads, roasty-toasty Brussels sprouts and honey-glazed carrots, alongside comforting classics like scalloped potatoes ... side dish (no fridge required!). Ina Garten's ...

Since I love eating the skin of baked potatoes, I was ready to give Garten's method a try. The first thing I noticed about this recipe is that it calls for a flavorful herb mix that coats the ...

Scalloped potatoes are one of our favorite sides—and for good reason. They're rich, hearty and cheesy, making them perfect served alongside a roasted ham or prime rib. Plus, you can make a big ...

While Irish versions typically use lamb, many American versions of the recipe use ground beef or turkey instead, and celebrity chefs like Ina Garten have published their own unique spins on the ...