A study published in the journal Proceedings of the National Academy of Sciences (PNAS) has ranked different types of meat ...

Experts analysed 25 different milk and meat alternatives and found fake meats and plant milks are at the bottom of the pile ...

Choosing legumes over meat and milk would reduce ‘nutritional imbalances’ in high-income countries like the UK by half, ...

Madison Rd., East Walnut Hills, (513) 559-1000, cafemochiko.com Construction on Beekman Street played havoc with Mr. Gene’s ...

The brewer yeast powder market worth rose at a 2.4% CAGR between 2018 and 2022. “The rising popularity of alcoholic beverages ...

Both Dr. Lolis and Mamina Turegano, MD, a dermatologist, internist, and dermatopathologist in Metairie, Louisiana, are big ...

When it comes to adding a touch of sweetness to vegan salad dressing, there's one ingredient that's ideal to turn to in a ...

AI chatbots are here and they're changing the game. From language lessons to recipe ideas, discover creative ways you can use ...

Everyone's talking about ultra-processed foods or UPFs, but what are they, exactly? We look at the science behind UPFs and ...

Pea flakes serve as versatile replacements for breadcrumbs and flour mixes, driving their demand in food processing applications across hotels, cafes, and food processing facilities. The increasing ...

J Midwifery Womens Health. 2008;53(1):37-44. Vegetarian diets vary between individuals; therefore, it is important that health care providers assess dietary intake with each individual. Without ...