You can use a variety of fruits as the base of an upside-down cake. Here, we merge homemade salted caramel with apples for a ...

These mini pumpkin cakes with caramel buttercream frosting capture the flavors of fall! A delicious, easy recipe for cozy ...

There’s something magical about the pairing of sweet, tender apples with a luscious caramel drizzle. Swedish Apple Cak ...

Stephanie Keeping, blogger and owner at Spaceships and Laser Beams, shares caramel apple dump cake recipe on her YouTube channel. In a surprising twist, this recipe uses salted butter instead of ...

Beat the butter and sugar until pale and creamy ... With a pallet knife put the buttercream on the top and sides of your cake. Drip some of the caramel sauce over the top and decorate it as ...

Place the bottom cake layer on a serving platter ... until a toothpick inserted in the center comes out clean. Kentucky Caramel Icing: Melt the butter in a medium saucepan over medium heat.

A wholesome jowar cake made with banana, and slathered with decadent salted caramel sauce for a sinful treat ... Grease a 6-inch baking tray with a little oil and line with a butter paper. Keep aside.

There are three main components of an upside-down cake — fruit, caramel and cake batter ... safe skillet set over medium heat, melt the butter with the brown sugar. Stir constantly until ...

Immediately remove the pan from the heat, and whisk in the butter (be careful; the mixture will foam). Pour the caramel into the bottom of the prepared cake pan. Cover the bottom of the pan with ...

Pecan caramel topping: 1 1/2 cups chopped pecans, toasted 6 tablespoons unsalted butter 1. Preheat oven to 350 F. 2. Toast ...