Ingredients Coconut Cake 2 1/2 cups gluten-free flour 1 3/4 cups sugar 6 egg whites 5 oz unsweetened yogurt or sour cream (I ...

The brand I use is Swan's Down Cake Flour which is widely available in most major supermarkets. You can also order it on Amazon. Coconut milk is made by simmering one part shredded coconut in one part ...

Coconut milk can be used in teas, coffee, cookies, and cakes, and right now, I am using it in my homemade bread. I love that it adds extra flavor and depth to each loaf. Coconut milk has vitamins ...

A third option is to ask the grocer you bought the coconut from to break it open for you. To make coconut cream and coconut milk, peel away ... added to meringues, cakes, biscuits and cream ...