Here it is: with one hand, gently touch your thumb and forefinger together, keeping the rest of your fingers relaxed, in a ...

We all know that beef and red wine pair comfortably together like old friends, but what grape variety balances best with a ...

Thick cuts of meat can be a little intimidating to work with. But according to one expert, with a little know-how, there's ...

River carnivores have spoken, and when it comes to prime rib there was one spot that proved a cut above the rest.

Find out how to cook beef, including cooking tips and flavoursome recipes from Delia Smith, Jamie Oliver and Gordon Ramsey. Want to know where's the best place to buy your beef? Check our guide to the ...

You can always fire it up again once the meat is cooked to get a crispy skin before serving. You'll know the meat is cooked ...

After a long competition, the highly anticipated Best in the West Rib Cook-Off crowned its 2024 champion. The coveted title and a $10,000 prize went to Blazin' Bronco from Ohio, marking a historic ...

Here are at-a-glance optimal cooking times for roasting at 325°, depending on the size of your roast. Again, this is assuming you are starting with a prime rib roast that has an internal ...