We put 15 electric and stovetop pressure cookers to the test, using each to make a no-stir risotto, unsoaked beans and a ...

Lindsey DeSoto, RD, is a nutrition writer, medical reviewer, and registered dietitian who helps clients improve their diet for health-related reasons. Her writing covers a variety of topics, including ...

And more reader (and staff) favorites from this week. By The New York Times Cooking Topping the charts this week is another slow-cooker standby: red lentil pumpkin soup, which leans on budget-friendly ...

Nonstick pans are great at a variety of foods but they fail at the high heat needed for searing meats. If you plan on searing ...

Not every meal has to be a high-effort production with pots flying and timers going off. These 27 slow cooker favorites are proof that patience does most of the heavy lifting. You toss things in, walk ...

Volumes to face 'immediate and moderate pressure' Used cooking oil exports reached 465,257 tons in 2024 Singapore is largest importer followed by US, EU Domestic players to secure feedstock for ...