Get ready to cozy up with a bowl of creamy corn and shrimp bisque, because I've got the perfect recipe to warm your soul.

My shrimp and corn bisque hits the down-home meal happy spot with electrifying flavors and a lush, luxurious body, y'all.

Add the remaining stock along with the corn, and bay leaf and bring to a boil over medium-high heat. Reduce the heat to low and add in the heavy cream, stirring to combine well. Add the shrimp ...

Corn chowder is a thick, cream-based soup similar to New England clam chowder, but with clams swapped out for sweet corn. We love adding bacon, potatoes and shrimp to classic corn chowder ...