Remove about half of the bacon bits to use later to garnish the soup, and then add a cup of finely chopped onions and cook ...

In a large pot, melt the butter (or heat oil) over medium heat. Add the sliced leeks and cook until they are soft, about 5–7 ...

You can make this soup even when it feels like there's nothing to eat. Simply Recipes / Getty Images Queens are, sometimes, ...

Lower the heat, set on the cover askew, and simmer for 20 minutes, or until the potatoes are tender. 3. With the back of a ...

Many people would agree the holidays are one of the happiest times of the year – but also one of the most stressful. Replace the stress with smiles by cooking easy, delicious dinners that can help ...

Winter is here and I am all about comfort food right now! It doesn't get much better than these Slow Cooker Crockpot Sou ...

Stack containers of Moroccan chickpea bowls in the fridge and toss breakfast burritos in the freezer, all easy (and more cost ...

This guide will show you a few last-minute ways to earn Marriott elite status. As a Platinum Elite member, you receive many of the same benefits that top-tier Ambassador Elite members receive. If you ...

Cut the sweet potato in half, drizzle over a little of the oil and bake in the oven for 25 to 30 minutes. While the chickpeas and sweet potatoes are in the oven, half the tomatoes and add to a ...

The 2024 Autumn Nations Series will see the 20-minute red card trialled for the first time in senior international northern hemisphere rugby as the sport’s authorities try to improve the ...

There's something deeply comforting about a bowl of hearty soup on a chilly day. This Kielbasa Potato Soup combines the ...

Tartiflette, a dish from the French Alps, is traditionally made with potatoes, reblchon cheese, lardons and onions. It’s super tasty and can be eaten as a starter, main or as a side dish with ...