After smoking 115 pounds of pork shoulder (plus chicken breasts, salmon, corn and pork chops), we feel confident that these ...
Grilling meat is an art, and there are plenty of ways to mess it up in the flipping process. Here are expert-approved tips ...
Going out to eat? See which Duval County restaurants were rated best by inspectors, and which failed the test.
In Greater Boston and the South Coast of Massachusetts, dive into seafood-heavy, flavorful cuisine from the Azores to Madeira ...
Your grill can be a great tool for warming pre-made meals, reviving leftovers, or keeping dishes warm until you serve them. The key is to use the right temperature. This method will work with ...
He puts the steaks to the test, leaving two unseasoned and using an all-purpose rub he markets on his site on the other two. Upon grilling them over charcoal—requiring just a minute per side ...
Here, he shares his techniques for grilling steak and pork chops from his cookbook Quality Meats. Keep in mind that when you’re grilling or roasting, the residual heat continues to cook the item ...
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