In the 15th anniversary edition of ‘My Bread,’ author Jim ... into a preheated empty, blazing hot Dutch oven. I wasn’t quite ...

Jim Lahey, founder of Sullivan Street Bakery, wrote a book about how to make bread without kneading. His 2009 ''My Bread: The ...

Preheating the oven is a requisite, whether you're a novice or experienced baker. The oven needs to be set at the proper ...

November 17 is National Homemade Bread Day, so let’s celebrate passing on the skills to all the family by making some crusty ...

Though both fall into the category of flatbread, pita and naan have vastly different origin stories, culinary uses, and ...

It came into the world thanks to a creative chef at the Brown Hotel in Louisville, Kentucky. It’s the more-than-a-century-old ...

Paul Hollywood, one of the U.K.'s most famous celebrity bakers, has a lot of good baking tips up his sleeves. These are the ...

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to ...

VendiZone is located near Berkeley University and serves a variety of foods, drinks and snacks 24 hours per day. For more ...

While sorting through Grandma’s recipe box you found a baking recipe that instructs you to “scald” the milk. That sounds like ...

We talked to The Great British Baking Show judge and longtime chef about her new cookbook, her favorite kitchen shortcuts, ...