In a large pot, melt the butter (or heat oil) over medium heat. Add the sliced leeks and cook until they are soft, about 5–7 ...

Potato Leek Soup is a comforting classic that’s rich, creamy, and full of subtle flavor. With a few simple ingredients, ...

On a rainy evening, when feeling down or needing a pick-me-up, nothing is better nor quicker than a pot of good old potato ...

Paula Deen has a knack for turning classic comfort dishes into meals that feel like a big, warm hug. Whether it’s her gooey ...

This cheesy ham and potato soup is pure comfort food, perfect for chilly days when you’re craving something warm and hearty.

Potato soup can run the gamut from silky smooth to thick and chunky. No matter which style you prefer, we'll tell you how to get there easily.

Cover and cook over low heat, stirring often and checking to make sure the leeks don’t ... where sturdy bowls of potato soup frequently chase the chill on cool, fall evenings.

Draw your people to the table with a universally appealing creamy soup packed with sausage, potatoes and kale.

Trim and slice the leeks in thin rounds. Rinse in a colander under cold water. Peel the potatoes and cut into chunks. Melt the butter in a pan and gently sauté the onion and garlic. Add the leek ...