Don’t let the name fool you—London broil is a dish that’s American through and through. Most likely hailing from Philadelphia, this recipe calls for marinating and grilling or broiling a thick, lean ...

Contrary to its name, London broil isn't British at all! Instead, the dish hails from North America. Typically people refer to it as broiled flank steak, but top round can also be used.

This year, if you want to try your hand at a completely new cut of meat, but still want something easy enough to let you enjoy your holiday, this Slow cooker London broil should be at the top of ...

SHREWSBURY, Pa. (WHTM) — The long-time Saubel’s Market announced they have completed the remodel of their York County store location. Saubel’s Market, which has been a staple in Shrewsbury ...

You can use either flank steak or top round, also sometimes called London broil, to make Braciole, but Vercelli prefers top round. This recipe has several steps, so put on your favorite music ...

The juiciest London Broil, extra-eggy fried rice with salmon, speedy lime chicken, and more recipes you'll make again and again Culling from restaurants we visited during the hunt for the best new ...

The 57th annual Fall Festival of Leaves returns Oct. 17-20 in downtown Bainbridge, with a full slate of entertainment, crafts and contests planned as well as the opportunity to view beautiful fall ...