This rye bread is very low in sodium and sugar-free. “What’s most impressive, though, is that it’s made with just three whole ingredients: organic rye flour, spring water, and sourdough ...

Need help in the bread aisle. Which loaf is best? That was the gist of a text that popped up from my dad a few weeks ago, ...

Some brands of rye bread, wholemeal sourdough and wholegrain wraps contained more salt on average than white bread. ... Low salt foods are those with less than 120mg of sodium per 100g.

CUDAHY, WIS. — Angelic Bakehouse, a standalone, founder-led brand of Lancaster Colony Corp., is expanding its better-for-you portfolio with new Reduced Sodium Flattza Crusts. Part flatbread and ...

Bread, rolls and deli meats ... But he also noted how difficult it can be for consumers to stick to low-sodium plans, ... compare brands and choose companies that have the least-salty products.

IT is the "staff of life" relied on for centuries as a daily staple. But some major bread brands contain so much salt you would be better off eating a packet of chips.SOME major bread brands ...

The data excluded fresh bread, however, and found that of the pre-packaged breads, sourdough had the highest average salt content at 0.96 grams per 100 grams, compared to the lowest, seeded bread ...

SOME major bread brands contain so much salt that you would be better off eating a packet of chips. Read Today's Paper Tributes. Rewards. Subscribe for $4. Sign In. Read Today's Paper; ...