Do you love creamy soups but hate all the calories and fat that come with them? If so, you’re going to love this recipe for ...

No major brand rules the pasta aisle right now like Rao's. We tried over a dozen varieties to find the label's most crave-worthy flavor.

M arry me chicken is a viral one-skillet dinner that has won the hearts of so many who have tasted it. It's made of tender ...

Plus, after cooking their beans with aromatics, “you are left with essentially free soup,” Sando writes ... In a small bowl, ...

Stir in 3 minced garlic cloves, 1 tablespoon tomato paste, 2 teaspoons kosher salt, 2 teaspoons ground cumin, 1 1/2 teaspoons ...

As you probably know by now, anything is possible in the world of food, from classic mashups to time-saving hacks. But one of ...

Welcome back to “I Made It So You Don’t Have To,” where I cook good-looking recipes from social media. The last few days, I have been feeliang a little under the weather.

Few foods are as comforting and nourishing as a bowl of soup. And soups with pasta in them? They're right at the top of the ...

Taste and season with more salt and pepper if needed. Divide soup ... tomato sauce. Cook, stirring frequently, until heated ...

From split pea to chicken and sausage gumbo, we tasted a range of traditional Progresso soups to find the very best.

Matty Matheson’s homemade tomato soup recipe ... oven to broil on low. On a baking sheet, toss together the tomatoes, red onion, jalapeños, garlic, olive oil, and salt and black pepper to ...

Whisk together condensed tomato soup and baking soda. Cream together sugar and butter until light and fluffy. Beat in eggs one at a time. Add flour, baking powder, cinnamon, nutmeg, and salt to wet ...