My ideal mashed potatoes are perfectly seasoned, light, super fluffy, and free of lumps. I take making them pretty seriously because they're one of my favorite foods ever. A ricer must be used ...

You might not know that you can also make dinner rolls and mashed potatoes in a slow cooker ... sautée your vegetables first, ...

It just isn't Thanksgiving without a big bowl of creamy mashed potatoes. They're just as important as the roasted turkey and ...

Getting fluffy, smooth mashed potatoes is easier than you think, thanks to this top from cookbook author J. Kenji López-Alt.

The creamy mushroom sauce is flavorful, but not too rich. With browned mushrooms, a touch of Marsala wine, garlic, and thyme, ...

Not all pickles are pickled. While some former cucumbers become pickles using a vinegar-based brine (which is how most ...

The dried fruits with the most potassium include: Vegetables are one of the most potassium-rich food groups. It's not just leafy greens—even potatoes are a source of potassium. Fufu, a West and ...

That makes potatoes part of a healthy, low-calorie eating plan ... one potato will offer around 7 percent DV of fiber. • Sodium-free: Potatoes are a smart choice for those watching their ...

However, potatoes didn’t become a feature of the Thanksgiving menu until some sixty years later. Serving them on Turkey Day became popular after novelist Sarah Josepha Hale, who some call the Mother ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer ... fluffy, luxurious mashed potatoes. The right variety of potato, herbs, and creamy ingredients are all important ...