HINESBURG, VT. – Billed as “The best Vermont combo since flannel and jam bands,” Vermont Smoke & Cure announced a new ...

Most people eat meat because they enjoy the taste and the texture, but it’s easy to get this from plants, too.

First added to tobacco in the 1920s and 1930s, menthol reduces the harshness of cigarette smoke and the irritation from nicotine. Under the 2009 Family Smoking Prevention and Tobacco Control Act that ...

When it comes to smoking food, not much has changed since our early ancestors first discovered the delicious, preservative ...

Early reactions to the teaser suggest that Born In Hell will be a significant project for Kweku Smoke, who has been on the lips of Ghanaians for some time now, after releasing songs like Agyekum, Jah ...

A survey by Japan's health ministry shows that the ratio of people in the country who smoke regularly has hit its lowest ever. The survey of some 5,000 people aged 20 or older nationwide in 2022 ...

While flames may be the most visual wildfire danger, experts say smoke and fire retardant slurry can have long-lasting effects on human health and the environment. New research has linked wildfire ...

The current system of meat production is highly resource-intensive, leading to significant environmental impacts, animal suffering, and several public health issues, including pandemics transmitted ...

One shows Mickey Mouse drinking a beer. Another shows SpongeBob in Nazi garb. A third: Donald Trump and Kamala Harris kissing. These visuals are among the many bizarre and sometimes disturbingly ...

Critics argue that the Bill is likely to push consumers towards harmful illicit markets and stress that it lacks practical, people-centric solutions for smoking cessation and harm reduction.

THE Swedish experience in reducing the country’s daily tobacco smoking rate may initially seem similar to the experiences of many other countries’ fight against smoking tobacco. But unlike ...