Coconut cake meets red velvet cake in this three layer red velvet cake with coconut in the cake, frosting, and garnish.
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Small Treats, Big Flavor
If you’re looking for a dessert that’s both fun to make and delicious to eat, these cupcake recipes are just what you need.
When I got this assignment, to make Julia’s famous Bûche de Noël, I took it on eagerly. It was a good excuse to rewatch an ...
This chocolate rum cake shows how a box of Devil's Food cake mix can be transformed. Once baked, it's a smooth and chocolaty ...
The real star of the pie is the coconut custard filling. While most other recipes opt to use half-and-half and only egg yolks ...
Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years ... A ...