Salt Lick BBQ in Driftwood, Texas, has long been an Austin favorite, but now things are really heating up: The restaurant has ...

The image above is probably the most well-known in Texas barbecue. A photo of, or with, the iconic pit at the Salt Lick is on par with braking for our state’s bluebonnets along the highway. This ...

BI: What's the ideal meal to order at The Salt Lick?. SR: Definitely the Family Style Dinner (a ll-you-can-eat beef brisket, sausage, pork ribs, potato salad, cole slaw and beans, for $19.95 per ...

Salt Lick is known for family-style barbecue, sandwiches, sides and desserts. Expand to read more ABJ file photo A Central Texas icon for 50 years, the barbecue joint will make its way north next ...

Say what you want about the barbecue at the Salt Lick. One thing that can’t be disputed is its popularity. According to figures in the book they go through 950,000 pounds of brisket every year.

When it comes to The Salt Lick, barbecue lovers freely dole out the superlatives. The sprawling Hill Country joint is world-renowned as a must-visit mecca for meat lovers and continues to be a ...

Salt Lick BBQ, one of Texas' most popular smokehouses, is coming to D-FW. On Tuesday, the barbecue restaurant announced it would be opening a new location in Grapevine, ...

Salt Lick Barbecue at the Austin-Bergstrom International Airport ... TX 78719, Salt Lick is located past security between Gates 20 and 21. March 8, 2025. Cristela Jones. Austin Trending Reporter ...

Hisako Tsuchiyama Roberts, the co-founder of the Salt Lick in Driftwood, one of the most famous restaurants in Texas, died Thursday in Austin at 104. A native of Lihue, Kauai, and the child of Japa… ...

Scott Roberts, owner of The Salt Lick barbecue restaurant near Austin, wants to build a winery but strict Texas liquor laws are stopping him. He is hoping the Legislature will change that in 2019.