From garlic to coffee grounds to honey powder, we gathered the advice of pitmaster Christie Vanover for the ultimate guide to ...

You're probably familiar with steak tartare. It is one of those simple ... Cold smoked salmon (also called Nova lox) is made by curing raw fish with salt (and often sugar) and partially ...

The Philly cheesesteak is insanely high on my favorite sandwiches list, but worthy cheesesteak spots are few and far between ...

The salt needs time to reabsorb so that it can tenderize the steak. For the best results, use a paper towel to dry off the meat before you add the salt. Then, put the steak in the fridge uncovered ...

add 4 quarts of salt-seasoned water. Add the potatoes, bring to a boil, and then reduce to a simmer, and cook them until they are completely tender. Drain the potatoes in a colander and then ...

Set on a baking sheet and roast at 400 degrees F for 45 to 60 minutes, until tender. When cool enough ... a cinnamon stick and pinch of salt. Set the pan over medium-high heat and bring to a ...

2. Champagne is the ultimate wine to gift or pour over the holidays. One of the best all-around and widely available is the ...

Last month, I joined an organization called Outdoor Solutions on one of their traveling ... and braising, the more tender cuts should be seared quickly at high heat. The choicest cuts from any ...