What better way to enjoy the cozy comforts of autumn than with a warm, hearty meal simmered to perfection in a slow cooker?

The soup can be stored in an airtight container in the refrigerator for up to five days. Reheat gently before serving. Split ...

Slow Cooker Split Pea Soup. Photo credit: Real Balanced. Slow Cooker Split Pea Soup is an easy solution when you want a hot meal without spending much. Just toss in split peas, ham, carrots, and ...

Get the Slow Cooker Split Pea Soup recipe. Making this stew in a slow cooker will help the beef get nice and tender. You can serve it on its own or spoon it over a bowl of noodles. Get the Slow ...

Israel is a warm country, and as soon as the skies turn gray, many people pull out their soup pots, turn on the oven for a hearty stew, and generally savor the brief month or two of real winter we ...

Simmer, stirring occasionally, until yellow split peas are tender and soup is thick, about 3 hours. Remove ham bone from soup. Remove any meat from bone back into soup. Serve with croutons and ...

Slow-cooker pot roast is the ultimate comfort food during the colder months. The slow-cooking process allows the meat to become incredibly tender, while the flavors have time to fully develop ...

I love making slow cooker flank steak for a simple, no-fuss way to enjoy a lean cut of beef. My recipe is foolproof, cooks to perfection every time, and my family loves it! This post may contain ...