These Lemon Cake Balls are an easy dessert that’s perfect for all your spring and summer parties. From their vibrant yellow ...

Beat in the eggs and vanilla ... Using a 2-tablespoon ice cream scoop, scoop 10 level mounds of batter onto each baking sheet, about 2 inches apart. Bake the cakes in the lower and upper thirds ...

Combine the butter, cream cheese, vanilla, and confectioners’ sugar in a mixer and whip together at high speed until light and airy, approximately 3 to 5 minutes. Using a small offset spatula ...

Next comes the cheesecake filling, mix the cream cheese, sugar, egg yolk and vanilla with in a medium ... as possible across ...

Combine the cream cheese and butter in a medium bowl, cream together using a handheld mixer, or by hand. Add in egg and vanilla, mix to combine. Finally add the chocolate cake mix, sift or whisk ...