A Victoria sponge cake is popular for a reason, with two vanilla sponges sandwiched together ... instead of fresh cream. Nigella’s recipe notes said: “This is the Victoria sponge I’ve ...

First, Mary preheats her oven to 180°C (160°C fan)/350°F/gas mark 4, then she greases and lines two cake tins. After that, ...

6 low-sugar recipes A modern take on a timeless classic, this victoria sponge recipe has plenty of fruity flavour ... Enjoy ...

You can't use just any type of batter for this cake because fragile ones, like angel food cake or a fluffy vanilla ... light ...

In fact, her Genoise sponge cake recipe only requires four basic ingredients ... though she also says you can optionally include vanilla extract and salt. The former Great British Bake Off ...

Ever wished you could make that cake recipe ... generate a recipe – square, round, traybake, cupcakes or fairy cakes. Whether you go for chocolate, coffee, lemon or classic vanilla, fondant ...

The Cuisinart Precision Master stand mixer is a great asset to have in your kitchen. The 5.5 quart bowl provides plenty of ...

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to ...

Toffee and caramel are very similar confections with a few notable differences, both in how they're made and how they're used. Here's a comparison of the two.