These recipes combine fresh seasonal ingredients and simple preparation methods to create delectable sweets that everyone ...

In seven minutes, you'll have a classic frosting for icing cakes, cupcakes, pies, and more. Learn how to make this ...

First, Mary preheats her oven to 180°C (160°C fan)/350°F/gas mark 4, then she greases and lines two cake tins. After that, ...

Apple cider Bundt cake has subtle apple flavor and warm spice notes. But the best part is the sugary crust.

Roasted sweet potato is a classic dish of this time of year, but this tuber can be used in many other preparations. Even in desserts. An example is this fluffy cake, topped with an irresistible cream ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

If you love gooey and comforting desserts, sticky toffee pudding will likely become your new favorite treat. It's a moist ...

Tesco shoppers are going wild over a ‘retro’ Tunis Cake that’s being sold for £10 and is made by the brand Say it with Cake.

Swiss rolls and yule logs are both rolled cake desserts, but for all that they have in common, they also have many differences that set them apart.

Australian entrepreneur Rob Manning believes he may have a solution in the form of a hydrophobic sponge that separates oil and chemicals from water. "It can work as small as a handheld sponge or a ...