If you’re looking to elevate your bread-making skills while exploring the vibrant flavors of Turkish cuisine, this Turkish ...

Unilever is planning to sell The Vegetarian Butcher – former TiNDLE CEO Andre Menezes explores what this means for the future ...

Tater tot hotdish can be "veganized" and is a great comfort food in the cold months of winter. Try it on “meatless Mondays” ...

I became a vegetarian 30 years ago this Thanksgiving. And it stuck. Here are five things I learned about myself and the world ...

The cost of a vegetarian thali has increased primarily due to the surge in vegetable prices.Photo: iStock Both vegetarian and non-vegetarian home-cooked meals became costlier in October due to a pick ...

However, it may come as a shock to learn that some foods assumed to have no meat or animal by-products within them actually ...

Abstract: With the expansive deployment of ground base stations, low Earth orbit (LEO) satellites, and aerial platforms such as unmanned aerial vehicles (UAVs) and high altitude platforms (HAPs), the ...

But right alongside this burger love affair is another booming trend: plant-based protein, with 11% of U.S. consumers opting for meat substitutes at least 1-2 times per week. The global meat ...

A man on Reddit says his boys' doctor suggested they eat meat — and after he fed it to ... doctor’s recommendation and ending his son’s vegan diet, a choice he made without his ex-wife ...

Finding a low-fat, no-cholesterol, vegan source of protein is a major ... The plant-based Lite Ground Beef contains 50% less fat than regular plant-based beef substitutes, 75% less saturated fat than ...

Making a vegetarian substitute for collagen-rich and nutritious ... one tablespoon black peppercorns, one tablespoon ground turmeric (use to taste), salt to taste, and any number of fresh herbs ...