According to a new report into meat substitutes, all the things that vegans hold dear – cashews, avocados, almond milk… – are ...

Tater tot hotdish can be "veganized" and is a great comfort food in the cold months of winter. Try it on “meatless Mondays” ...

The company offers kosher, "Vegan Friendly" certified desserts in familiar flavors, available in all food chains, and joins ...

Given that we all have free will (depending on who you ask, at least) it’s little wonder that there are a lot of possible ...

Plant-based dishes will feature in more than a quarter of Christmas dinners in the UK this year, according to a Tesco ...

I became a vegetarian 30 years ago this Thanksgiving. And it stuck. Here are five things I learned about myself and the world since that first turkey-less meal.

If you struggle to eat enough protein each day, use this visual guide to visualize what 100 grams of protein looks like for ...

Give taco night a new spin with these smashed chicken gyro tacos. They boast an herby poultry mixture and fresh, ...

A new study from the UK Biobank reveals vegetarians consume more ultra-processed foods (UPF) than meat-eaters. While ...

Oyster Mushroom Tripe Soup is an aromatic dish perfect for cold days. It will warm you up and ensure that no one leaves the ...