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VegNews
2h
19 Must-Make Emeril Lagasse Recipes That Put the “Bam” in Plant-Based
From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.
VegNews
16h
From Boeuf Bourguignon to Beef and Dumplings, Give Your Stews a Meatless Spin
Beef stew is hearty, delicious, and meaty, but it’s just as tasty without the meat. Here’s why you should skip the beef in ...
VegNews
18h
The 12 Essential Plant-Forward Mediterranean Cookbooks, From ‘Veganistan’ to ‘Italian Cooking With Nonna’
The Mediterranean diet revolves predominantly around plant-based foods, from fruits and vegetables to whole grains. Learn how ...
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