Adding a smidge of dark chocolate to chili is a game-changer. The bitterness of the chocolate plays off the spices, lending ...

This is one of my favorites because it’s incredibly easy. Oh, and because it’s dark chocolate. 1. Preheat the oven to 350F.

Also, baking chocolate is unsweetened in most cases, so it is not a good idea to incorporate it into your recipe if you want ...

Does baking chocolate expire? If stored properly, chocolate doesn't expire, though its quality can diminish over time. Dark ...

Both dark chocolate and almonds contain properties ... Transfer almonds one-by-one to prepared baking sheet, leaving any excess chocolate in the bowl. Sprinkle lightly with sea salt.

The combination of fall spices creates a nutty and earthy taste, while the sweetness of the chocolate enhances the rich ...

Once mastered, it can be the gateway to other chocolate-flavored cake varieties like old-fashioned German-style and dreamy mousse cake. Baking a classic chocolate layer cake is harder than it looks, ...

Make these effortless chocolate chunk cookies in big batches for a tasty, homemade treat that's completely vegan.

Mary Berry's chocolate traybake includes grated beetroot which makes for a beautifully moist, sweet cake. It’s topped with a chocolate feathered icing – which looks impressive, but is so easy ...