Green sold the place to an old-time pit boss named Tom Prevost. Prevost passed it on (along with his secret recipes) to his nephew, James Drexler (brother of Houston Rockets basketball star Clyde).
Featuring the brightest and most inspired street chefs bringing everything from Burgers, Pizzas, BBQ, Tacos, Hot Dogs, Sandwiches, and Sweet Treats you can purchase, plus live local music on stage ...
And if you’re not familiar with Chicago-style barbecue, head to South Side favorites like Lem’s and Honey 1 BBQ for delicious ... line that snakes around the bar and grab a cocktail while ...
While prices have certainly changed, quality Kansas City BBQ has not. But which places have the absolute ... I have to point ...
Soulman’s Bar-B-Que is open for business at its 21 st North Texas location at 101 S 3rd St, Mabank, TX 75147, where North Texas’ favorite bar-b-que is now serving up its award-winning smoked meats and ...
The famous Babe's Bar-B-Que and Brewery at the River in Rancho Mirage is hosting one final day of service before shuttering its doors. In a social media post, the restaurant says, "After 22 years ...
Hays Co Bar-B-Que has secured a $500,000 incentives package from the city of Kyle as the acclaimed restaurant relocates its ...
Once again our readers have given the nod to Moonlite Bar-B-Que Inn as the best barbecue in Kentucky ... With big open air decks overlooking the peaceful river, there’s no better place to enjoy a ...
The restaurant was first opened in 1957 by Ed Dozier, who won first place in the inaugural Houston Livestock & Rodeo Bar-B-Que Cook-off. Former owners Jim Cummins and Steve Baur closed the ...
"We had to keep it going for the community," said Marco Moura, co-owner and visionary behind The Gallery Bar to open at 20 Kenyon St. As a long-time guest of Le Place, he said he was on his couch ...
That was property of the South. At least until Billy Durney, a giant of a man and former bodyguard for the rich and famous, opened Hometown Bar-B-Que in the warehouse-filled Red Hook neighborhood ...
Over the years, the restaurant's beloved community has donated over $31,000, out of the of the restaurant's initial GoFundMe goal of $100,000, to bring House Park Bar-B-Que back to life.