Here’s what you need to make this year’s classic holiday pies, tarts and cakes shine. This cake is warmly spiced with cinnamon; packed with coconut, raisins and nuts; and finished with a tangy cream ...

I take a pretty authoritarian stance on brownies. If they’re not dense and fudgy (to the point of being mud-like in the ...

This cake has all the best ingredients. It boasts a fluffy sponge cake, creamy pudding with compote cherries, and coconut ...